Lookout - IPA

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This American-style IPA is our outlet for exploring hop combinations from around the world. Each iteration will feature a different hop combination from one hop producing country. Each batch will be different. You will find this beer available on both pilot scale and production scale with anything from single-hopped iterations to complex hop blends but only from varieties originating from the same country.

#3 US hopped - Azacca

Details

6.5% alc./vol. // 65 IBU

Electron Express - Brut IPA

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The Brut IPA is a relatively new style in the craft beer world originating in San Francisco. Our brut IPA is brewed with Pilsner malt, flaked corn and rice to achieve a beer extremely light in colour, an enzyme to create an extremely dry body and additions of copious amounts Galaxy Hops to the late boil and dry hop to create an extremely aromatic beer.

Details

6.5% alc./vol. // 25 IBU

Alligator Woodchuck - Triticale Amber Lager

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Our Triticale Amber Lager recipe was designed with elements of both a Vienna Lager and an American Amber lager. It features a base of mostly Vienna malts with a bit of Munich and Pilsen malts to give it a flavourful body.  We then added a generous amount of rolled Triticale (a hybrid of rye and wheat) with a splash of German crystal malts for colour and sweetness. It was then hopped sparingly with American Pahto, Centennial, Columbus and Chinook hops which gives the beer light citrus and pine notes.

Details

4.8% alc./vol. // 25 IBU

Twiggs Fire Tower - Coffee Dark Mild

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This English Dark Mild beer is conditioned with fresh roasted house blend coffee from Twiggs Coffee Roasters in North Bay. Expect a strong coffee flavour and aroma up front with a nice caramel hit on the back end. 

Details

3.4% alc./vol. // 15 IBU

Emergency Landing - Rice Lager

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Clean, crisp, and refreshing for a hot summer's day. 

Details

4.6% alc./vol. // 10 IBU

Electron Express - Brut IPA

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The Brut IPA is a relatively new style in the craft beer world originating in San Francisco. Our brut IPA is brewed with Pilsner malt, flaked corn and rice to achieve a beer extremely light in colour, an enzyme to create an extremely dry body and additions of copious amounts Galaxy Hops to the late boil and dry hop to create an extremely aromatic beer.

Details

6.5% alc./vol. // 25 IBU

North Star - Rauchbier

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This German smoked beer uses malted barley dried over an open flame which creates a distinctive smoke flavour in the beer. Expect a flavour and aroma of smoked beechwood in this brew that pairs nicely with the Fall season.

Details

5.8% alc./vol. // 25 IBU