Solid Hack - Premium Lager (cans only)
Solid Hack is our take on the Standard/Premium Lager. This beer is brewed with Canadian Pilsen malt, as well as, flaked corn and flaked rice to create a light bodied yet flavourful lager. We chose a slightly fruitier lager yeast strain than our house strain to mimic that classic North American Lager taste. Cheers!
5.0% alc./vol.// 15 IBU
Top Hat - Dry Irish Stout
This black ale is low in alcohol yet full of roasty goodness with a creamy mouthfeel. This is a traditional dry Irish stout brewed with all British grains including roasted barley, Maris Otter, flaked barley and a bit crystal malt.
4.0% alc./vol.// 30 IBU
Electron Express - Brut IPA
The Brut IPA is a relatively new style in the craft beer world originating in San Francisco. Our brut IPA is brewed with Pilsner malt, flaked corn and rice to achieve a beer extremely light in colour, an enzyme to create an extremely dry body and additions of copious amounts of Galaxy hops late boil and dry hops to create an extremely aromatic beer.
6.5% alc./vol.// 25 IBU
Cloud Captain - Hoppy Wheat
Cloud Captain is an American-style Hefeweizen brewed with German malts and hops. This slightly hazy, bready wheat ale was brewed with a blend of new world German hops. The combination of Callista, Huell Melon and Mandarina Bavaria give a slightly spicy and herbal traditional flavour profile with modern German hop flavours of apricot, mandarins, red berries, melon, and cantaloupe.
4.9% alc./vol.// 20 IBU
Witchwoods - Hoppy Red
This hoppy red ale is brewed with 100% Red X malt and hopped with Centennial hops. It has earthy floral tones with elements of citrus.
5.3% alc./vol.// 40 IBU
Twiggs Fire Tower - Coffee Dark Mild
This was brewed in partnership with our local coffee roaster Twiggs Coffee Roasters! It is our Fire Tower - English Dark Mild conditioned with fresh roasted Twiggs House Blend coffee. A full flavoured, low-alcohol English Ale. This beer is easy drinking with hints of caramel, chocolate and Twiggs coffee!
3.4% alc./vol.// 15 IBU
Sparrow - Roggenbier
Roggenbier, which literally translates to 'rye beer', is rooted deep in German brewing history. This historic style was enjoyed many centuries ago and typically has grainy and spicy flavour characteristics from using at least 50 percent malted rye, low hop bitterness and classic weizen yeast characteristics of clove, bubblegum and vanilla. This is our take on a German classic!
5.9% alc./vol.// 15 IBU